Local Emergency Planning Committee
The Alamance County LEPC was formed in 1987 to fulfill the requirements of the Emergency Planning and Community Right-to-Know Act (EPCRA) of 1986. The LEPC’s membership is approved by the County Commissioners and includes representatives from facilities, emergency response agencies, local governments, and the community. LEPC meetings are open to the public.
The primary responsibilities of the LEPC are:
- to receive and maintain reports and other information from entities as required under the EPCRA statute;
- to perform community right to know activities, including public access to information in accordance with the LEPC’s bylaws and applicable statutes;
- to develop and regularly review the County’s hazardous materials emergency response plan; and
- to assess what resources may be necessary to implement the plan and make recommendations regarding any additional resource requirements.
2017 Meeting Schedule as of 2/3/2017
|February 23, 2017||12:00 PM||ARMC – Medical Arts Rm 101||1238 Huffman Mill Road, Burlington, NC 27215|
|May 18, 2017||12:00 PM||Family Justice Center||1950 Martin Street, Burlington, NC 27217|
|August 24, 2017||12:00 PM||ARMC – Medical Arts Rm 101||1238 Huffman Mill Road, Burlington, NC 27215|
|November 16, 2017||12:00 PM||ARMC – Medical Arts Rm 101||1238 Huffman Mill Road, Burlington, NC 27215|
Past Meeting Agendas & Minutes
- May 2017 Agenda
- May 2017 Minutes
- February 2017 Agenda
- February 2017 Minutes
- December 2016 Agenda
- December 2016 Minutes
For more information about the Emergency Planning and Community Right-to-Know Act (EPCRA), please click here.
To apply to join the LEPC please click here. Select “Local Emergency Planning Committee for Hazardous Chemicals” as the board you are applying for.
The North Carolina Department of Labor has produced a fact sheet regarding the North Carolina Hazardous Chemicals Right-to-Know Act. It is available on the NCDOL website here.
If you have any questions about the Alamance County LEPC please contact Emergency Management at 336-227-1365.